distance from Bai Gali : 25 minutes
At the dairy you will meet the only Cuban cheesemaker in the country – Karina. She learned the secret of making cheese in Italy and France. Today Karina produces about 11 types of cheese among them: Naomi cheese, Cuban cheese, yogurts, Picorino, Manchego and more
Karina will tell you the story of her arrival in Israel – and her great love for Yonatan Sabar. Cuban salsa music is heard
Our dairy offers great and delicious breakfasts with all types of cheese.
Cheese platters and wine tasting.
Accessibility is available by appointment.
To reserve a place: 972-53-2419842
Sunday – Friday 9:00 – 15:00
The dairy is not open on Shabbat
pay attention! Check the operating hours. It is recommended to make a reservation in advance.